Recipes

One Pot Pasta

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One Pot Pasta

One Pot Pasta

Recipe Courtesy Chef Bryan Woolley

Ingredients:

  • 1 large handful of uncooked spaghetti pasta (about 12 ounces)
  • 2 cup sliced tomatoes
  • 1 onion, thinly sliced
  • 1/4 cup diced garlic
  • 1 tsp red pepper flakes
  • 2 tbsp dried basil
  • 4 1/2 cups water
  • extra virgin olive oil
  • salt and pepper to taste
  • grated parmesan cheese

Directions:

  1. Add the uncooked spaghetti pasta, tomatoes, onion, garlic, pepper flakes, basil and water to a large pot. Drizzle with olive oil.
  2. Bring to a boil and gently stir the spaghetti with tongs to prevent it from sticking.
  3. Boil for about 10 minutes or until most of the water has boiled out.
  4. Season with salt and pepper.
  5. Sprinkle with grated parmesan cheese. Serve and Enjoy!

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